£8.95
Weisswurst literally white sausage; Bavarian: Weißwuascht) is a traditional Bavarian sausage made from minced veal and pork back bacon. It is usually flavoured with parsley, lemon, mace, onions, ginger, and cardamom, although there are some variations.
Total weight 800 g, weight after draining 500 g
Weisswurst literally white sausage; Bavarian: Weißwuascht) is a traditional Bavarian sausage made from minced veal and pork back bacon. It is usually flavoured with parsley, lemon, mace, onions, ginger, and cardamom, although there are some variations.
Total weight 800 g, weight after draining 500 g
| Weight | .800 kg |
|---|---|
| Dimensions | 40 × 30 × 15 cm |
| Size | 8 Sausages, 4 Sausages |
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